Culinary Co-op: Hands-On Kitchen (Côte Saint-Luc)

Culinary Co-op: Hands-On Kitchen (Côte Saint-Luc)

26 Oct
|
Chartwells Higher Education
|
Côte Saint-Luc

26 Oct

Chartwells Higher Education

Côte Saint-Luc

Arcadian is seeking a CO OP STUDENT INTERN for September–December in Toronto. You will assist the kitchen team with daily food prep, service, cleaning and basic cooking, learning proper food handling, sanitation and presentation while gaining hands-on experience across service styles.

Enrolled in a culinary program with a co-op requirement and Food Safety Certification, you’ll thrive in a quick-paced kitchen, work well in a team, and contribute to buffets, canapés and plated dinners under chef

📌 Culinary Co-op: Hands-On Kitchen (Côte Saint-Luc)
🏢 Chartwells Higher Education
📍 Côte Saint-Luc

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