Elevate your baking skills as a Lead Baker at Sprouted Oven. Contribute to our mission of inspiring healthy living in a agile production environment. As the Lead Baker, you will report to the Head Baker while producing high-quality baked goods daily. Your responsibilities include following recipes accurately, ensuring food safety protocols, and utilizing various baking equipment effectively. You'll also collaborate closely with the bakery team to maintain a clean workspace and support your colleagues in their efforts.

Key Responsibilities
• Produce baked goods daily with precision and speed
• Follow and maintain all food safety standards
• Utilize production sheets for efficient baking tasks
• Maintain cleanliness in the work area consistently
• Communicate effectively with the Head Baker on tasks

Requirements:
• Proficient in English for recipe comprehension
• Strong organizational skills with multitasking ability
• Experience with baking equipment and techniques
• Ability to work in a fast-paced environment
• Willingness to take on additional tasks as needed Bring your baking expertise and teamwork spirit to help Sprouted Oven inspire a healthy lifestyle.

📌 Lead Baker at Sprouted Oven (Canada)
🏢 Silver Hills Bakery
📍 Canada