- Cut, trim, and prepare meat products according to specifications and customer requests.
- Ensure all meat is handled in compliance with food safety regulations and best practices.
- Maintain cleanliness and organization in the meat preparation area, adhering to hygiene standards.
- Package meat products for display or sale, ensuring proper labeling and presentation.
- Assist customers with their inquiries and provide knowledgeable recommendations on meat selections.
- Monitor inventory levels of meat products and communicate needs to management.
- Collaborate with team members to maintain an efficient workflow in the kitchen environment.
Qualifications and Requirements
- 1+ years of experience in a similar role is required for this position.
- Robust knowledge of food safety and handling practices.
- Proficient in meat cutting techniques and equipment operation.
- Excellent customer service skills with the ability to engage positively with customers.
- Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail.
- Physical stamina to stand for long periods and lift heavy items as needed.
- A passion for food preparation and commitment to delivering high-quality products.
Join our team as a Meat Cutter and contribute your skills to provide exceptional service while working in a dynamic environment focused on quality and customer satisfaction!
Job Types : Full-time, Part-time
Pay: $18.00-$23.00 per hour
Application question(s):
- This role requires hands-on experience cutting and preparing meat. Do you have at least 1 year of professional experience as a butcher or meat cutter?
- You’re asked to trim and portion a large piece of beef brisket to a customer’s specifications. How comfortable are you with completing this task independently and safely?
Experience :
- Meat cutting: 1 year (required)
- Food handling: 1 year (required)