Lead Sous-Chef: Banquets, Events & Kitchen Leadership (Greater Sudbury)

Lead Sous-Chef: Banquets, Events & Kitchen Leadership (Greater Sudbury)

25 Oct
|
Amsterdam Inn E Suites Grand Falls
|
Greater Sudbury

25 Oct

Amsterdam Inn E Suites Grand Falls

Greater Sudbury

Amsterdam Inn & Suites Grand Falls in Recent Brunswick is seeking an experienced Sous-chef to manage kitchen operations. You will supervise cooks, plan menus, monitor food quality, and ensure safety standards during high-volume service, and lead a driven kitchen team.

The role requires 1 year to 2 years of kitchen experience, a secondary school graduation certificate, and a Safe Food Handling certificate. You will work 40 hours weekly in a fast-paced hotel restaurant environment while maintaining

J-18808-Ljbffr

📌 Lead Sous-Chef: Banquets, Events & Kitchen Leadership (Greater Sudbury)
🏢 Amsterdam Inn E Suites Grand Falls
📍 Greater Sudbury

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: lead sous-chef: banquets, events & kitchen leadership (greater sudbury) / greater sudbury

Subscribe to this job alert:

Get the latest job offers by email for: lead sous-chef: banquets, events & kitchen leadership (greater sudbury) / greater sudbury