Experience the thrill of the mountains as a Lead Food Expediter at Mt. Washington Alpine Resort. Oversee rapid-paced food service operations this seasonal winter.
As a key member of the food and beverage team at Ted's Pub, you will connect the kitchen with the front of house, ensuring accuracy and timeliness for every order. This position demands a detail-oriented leader who can train staff and manage kitchen communications efficiently. Your role will directly impact guest satisfaction through exceptional service standards.
Key Responsibilities:
• Lead food expediting team during service
• Check all orders for accuracy and quality before delivery
• Maintain effective communication with kitchen and service staff
• Organize workflow and delegate tasks effectively
• Uphold cleanliness and organization in the expo area
Requirements:
• Experience in a related food service position
• Strong leadership and communication skills
• Ability to multitask effectively
• Knowledge of food safety standards
• Flexibility for evenings, weekends, and holidays
Utilize your leadership skills and attention to detail at Mt. Washington to create memorable dining experiences for guests.
📌 Lead Food Expeditor (Black Creek)
🏢 Priority Dispatch
📍 Black Creek
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