Join Jackson-Triggs as an Experienced Line Cook, where your culinary skills and passion for quality can make a difference. Contribute to our welcoming environment by preparing exceptional meals.
We are currently recruiting for multiple Line Cook positions at Jackson-Triggs, home to Canada's beloved wine collections. As an integral part of the culinary team, your role will include preparing various dishes and maintaining high standards in food presentation and kitchen cleanliness. You will also assist in supporting operations during busy periods, ensuring our guests enjoy their dining experience.
Key Responsibilities:
• Prepare meats, seafood, and vegetables for cooking
• Conduct opening and closing kitchen duties daily




• Adhere to portion sizes and quality standards
• Keep line stations stocked and organized
• Assist with food prep assignments during off-peak times
Requirements:
• 2 years of relevant kitchen experience
• Minimum 6 months in a similar capacity
• Clear communication with kitchen staff required
• Physical ability to lift 40 pounds and stand long hours
• Solid focus on cleanliness and proper food handling
Embark on a culinary journey at Jackson-Triggs, enhancing the dining experience with your skills.

📌 Experienced Line Cook Wanted at Jackson-Triggs (Niagara-on-the-Lake)
🏢 Arterra Wines Canada
📍 Niagara-on-the-Lake