Tim Hortons in Cold Lake, AB is hiring a Baker to join their kitchen team. This role involves hands‑on baking production as well as light supervisory and organisational responsibilities.

Responsibilities

- Requisition or order materials, equipment, and supplies
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organise and maintain inventory
- Oversee sales and merchandising of baked goods

Food Specialties

Breads and rolls; Donuts and muffins

Requirements

- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in baking or food service




- Ability to distinguish between colours
- Attention to detail
- Manual dexterity and hand‑eye coordination
- Ability to work in a fast‑paced, physically demanding environment and stand for extended periods
- Accurate, client‑focused, reliable, and a team player

Work Conditions

Rapid‑paced environment, physically demanding, standing for extended periods, manual dexterity required.

Wage

$18.00/hour, approximately 30 hours per week.

This employer supports persons with disabilities, newcomers and refugees, youth, Veterans, and Indigenous people through various programs and inclusive hiring practices.

📌 Baker (Cold Lake)
🏢 Tim Hortons
📍 Cold Lake