25 Oct
|
Tim Hortons Quebec
|
Canada
25 Oct
Tim Hortons Quebec
Canada
Tim Hortons Québec in Trois-Rivières, Canada, seeks an experienced restaurant supervisor to manage daily kitchen and service operations. You will oversee staff, ensure quality, and handle scheduling and inventory in a rapid-paced setting.
The role requires 1–2 years in food service, a flexible schedule with early mornings and evenings, and proficiency in French. Join a well-known brand and contribute to consistent guest experiences.
📌 Kitchen Operations Lead – Flexible Hours, Permanent (Canada)
🏢 Tim Hortons Quebec
📍 Canada