Lead NHS Fife catering services with food safety expertise and strong people management skills across patient, staff and hospitality areas. This supervisory post supports high-quality meals and provisions.
As Senior Catering Supervisor, you will supervise Catering Supervisors, Cooks and Catering Assistants within a large-scale catering setting. You will monitor quality, consistency, nutritional care and compliance with NHS policies. The position requires previous supervisory experience, accurate records and confident communication.
Key Responsibilities:
- Supervise and support catering supervisors, cooks and assistants
- Monitor meals, provisions, quality and food safety standards
- Provide staff guidance, training and performance support
- Manage rotas,
annual leave and absence cover
- Maintain HACCP records, temperatures and cleaning schedules
Requirements:
- Experience in a large-scale catering environment
- Previous supervisory experience and strong people management skills
- Food Hygiene Certificate and HACCP knowledge
- Knowledge of COSHH and Food Safety legislation
- IT skills and accurate record maintenance
Bring catering supervision, food safety knowledge and staff leadership to NHS Fife’s patient-focused catering service.