Lead culinary shifts with strong production skills at Northland Properties while preparing globally inspired menu items with consistency and care. Support senior leaders and daily restaurant standards.

As a Culinary Supervisor, you will produce menu items efficiently while following company specifications. You will help lead shifts, support budgetary goals, and contribute to positive team morale. The position suits candidates with full-service restaurant or bar experience, robust culinary production skills, and interest in leadership development.

Key Responsibilities:

- Produce menu items efficiently and consistently
- Follow company specifications for every dish
- Actively lead shifts alongside senior leadership
- Help manage daily budgetary goals
- Support team members and positive shift morale

Requirements:

- Previous culinary experience in full-service restaurants or bars
- Strong culinary production skills
- Desire to develop and motivate team members
- Commitment to continuous improvement and inclusion
- Energetic and positive approach

Bring culinary production, shift leadership, and team development skills to support Northland Properties restaurant operations and guest experiences.

📌 Culinary Shift Supervisor (West Vancouver)
🏢 Moxies
📍 West Vancouver