Support food preparation and cleanup as a Kitchen Helper with The Salvation Army. This role works under the Food Services Manager’s guidance.

The Kitchen Helper assists the cook with specific food preparation and food service. The work also includes dishwashing, dining room upkeep, floor cleaning, and emergency assistance. Candidates need kitchen or restaurant helper experience, Food Safe 1 basic certification, and the ability to read and write.

Key Responsibilities:

- Follow the Food Services Manager’s Time Management Schedule
- Assist the cook with food preparation and serving
- Wash crockery, cutlery, dishes, saucepans, and pots
- Buss dishes and maintain clean dining room tables
- Clean kitchen floors and assist during fire emergencies

Requirements:

- One year of kitchen or restaurant helper experience
- Ability to read and write
- Food Secure 1 basic certification
- Negative TB skin test verification and Criminal Record Check
- Own safety work boots initially; understand ARC philosophy

Bring kitchen support, food preparation, dishwashing, and cleaning experience to The Salvation Army’s food services.

📌 Kitchen Helper Food Services (Canada)
🏢 Salvationarmyca
📍 Canada