Occhiolino, located at Bathurst and College Street, is a up-to-date Italian restaurant rooted in fresh, house-made pasta, intimate dining, and warm, thoughtful hospitality.

We are looking for a Pasta Maker (Pastaio) to join our team, supporting the production of fresh, handmade pasta.

This is a hands-on production role for someone who enjoys working with fresh ingredients, takes pride in consistency and quality, and is interested in the craft of traditional pasta making.

Who You Are

- Experience making fresh pasta is preferred, but training can be provided for the right candidate
- Strong attention to detail and consistency
- Comfortable working in a hands-on, production-focused environment
- Reliable, organized and able to work efficiently both independently and as part of a team





What You’ll Do

- Prepare fresh pasta dough according to established recipes and standards
- Roll, cut, shape and portion a variety of fresh pastas
- Support daily production requirements for wholesale orders
- Accurately weigh, portion, package and label finished products
- Follow proper food handling, sanitation and food safety procedures

Why Work With Us?

- Real career growth, with many of our leaders having been promoted from within
- Tuition reimbursement for hospitality-specific learning and development
- Health Care Spending

📌 Pasta Maker (Toronto)
🏢 Occhiolino
📍 Toronto