Lead structural design for food facilities across the United States using AutoCAD, Revit, and structural analysis software. Travel to project sites as needed.

As a Structural Engineer III, you will support Dennis Group’s building structural practice for industrial and commercial buildings. Apply structural engineering principles across design, permitting, and construction projects for food plants serving major brands. Lead calculations, analysis models, coordination, and documentation while addressing complex issues with minimal supervision.

Key Responsibilities:

- Lead hand calculations and computer analysis models for structural designs
- Coordinate structural work with other disciplines
- Draft sketches, drawings, and specifications using AutoCAD
- Review documents, shop drawings, submittals,



and calculations
- Conduct field inspections, assessments, and project reporting

Requirements:

- Bachelor’s degree in Civil or Structural Engineering
- Eight-plus years’ relevant industrial and commercial structural experience
- Eight-plus years creating calculations and structural analysis models
- Eight-plus years drafting with AutoCAD and Revit
- Skilled Engineer license and structural analysis software experience

Use structural calculations, coordination, drafting, and review expertise to advance Dennis Group food facility projects nationwide.

📌 Senior Structural Engineer Food Facilities (Mississauga)
🏢 Dennis Group
📍 Mississauga