Join the Naturally Pacific Resort team as a Restaurant Supervisor and lead our Front of House operations. This role focuses on enhancing guest experiences and maintaining high service standards.As a Restaurant Supervisor, you will oversee daily dining room operations, fostering a collaborative workplace for the Front of House team. With a focus on guest satisfaction, you will manage service flow, conduct training, and enforce health and safety standards. Your leadership skills will guide team members while ensuring the dining area is pristine and welcoming for our guests.Key Responsibilities:Lead Front of House team during serviceCoordinate service flow and address challengesConduct pre-shift meetings to outline prioritiesMonitor guest satisfaction and engage proactivelyEnforce health and hygiene standards consistentlyRequirements:2+ years supervisory experience in food and beverageProven customer service in fast-paced settingsStrong leadership and mentoring capabilitiesExcellent organizational and communication skillsProficient with point-of-sale systemsBring your leadership, customer service expertise, and organizational skills to create memorable dining experiences at Naturally Pacific Resort.

📌 Restaurant Supervisor At Naturally Pacific Resort (Campbell River)
🏢 Naturally Pacific Resort
📍 Campbell River