Prepare quality dishes as a part-time Line Cook with Gateway Casinos, using food preparation skills and teamwork in the kitchen. Versatile evenings and weekends are available.

As a Line Cook, you will work with kitchen staff to process orders and prepare food items to high standards. The role suits someone who delivers extraordinary service, learns new tasks, shares knowledge, and manages multiple priorities under pressure. Gateway offers development and training opportunities.

Key Responsibilities:

- Process orders with kitchen staff
- Prepare food items to high standards
- Deliver extraordinary service to guests
- Learn new tasks and share knowledge
- Manage multiple tasks and time effectively

Requirements:

- One year of cook experience or equivalent culinary experience
- Culinary Arts diploma or certificate preferred
- FOODSAFE Level 1 or Alberta Mini Food Safety Course an asset
- Knowledge of knife-cutting techniques and food safety preparation
- Ability to lift crate-of-potatoes weight and stand long periods

Bring culinary experience, knife skills, and dependable teamwork to Gateway Casinos as a part-time Line Cook serving guests.

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📌 Part-Time Line Cook Gateway Casinos (Williams Lake)
🏢 Chances
📍 Williams Lake