Job details

- Salary 18.15 to 20.15 hourly (To be negotiated) / 40 hours per week
- Terms of employment Permanent employment Full time
- Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Restaurant
- Staff accommodation provided

Tasks

- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations

Certificates, licences, memberships, and courses





- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Food Safety Certificate

Work conditions and physical capabilities

- Fast-paced environment
- Physically demanding

Personal suitability

- Flexibility
- Organized
- Reliability
- Team player
- Time management

Other perks

- Free parking available

Who can apply for this job?

You can apply if you are:

- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until

LI'S WOK&GRILL;

- Accommodation and food services
- 1job posting advertised
- Medium-sized business(between 5 and 100 employees)

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📌 cook (Wolfville)
🏢 LI'S WOK&GRILL
📍 Wolfville