Lead Meat Associates and department processes at Walmart in Sherbrooke, using customer service, merchandising, and inventory skills daily.

As Meat Department Manager, you ensure production targets and high customer service standards. The work includes merchandise receiving, salesfloor presentation, product replenishment, and associate development. You also complete Meat Store Within A Store planning, meetings, and reports.

Key Responsibilities:

- Lead Meat Associates and department processes
- Receive merchandise and use equipment appropriately
- Stock, rotate, price, and display merchandise
- Recruit, select, train, and develop Meat Associates
- Maintain inventory levels through replenishment programs

Requirements:

- Be at least 16 years old
- Ability to provide polite, friendly customer assistance
- Ability to complete required paperwork and documentation
- Ability to follow Company policies and procedures
- Ability to maintain a secure work environment

Manage Meat Department operations through customer service, merchandising, replenishment, documentation, and associate development at Walmart.

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📌 Meat Department Manager Sherbrooke
🏢 Walmart
📍 Sherbrooke