Join a vibrant restaurant team as a Food Services Manager. This in office position requires strong budgeting skills and staff management to enhance restaurant profitability.We are seeking an experienced Food Services Manager with up to one year of proficiency. Key responsibilities include budget analysis, staff performance monitoring, and daily operational planning. The ideal candidate will balance cash reports, conduct performance reviews, and negotiate with suppliers while addressing customer concerns to ensure high service standards.Key Responsibilities:Analyze budget and maintain restaurant profitsDevelop food and supply cost budgetsMonitor staff performance and plan daily operationsSet work schedules and maintain inventoryAddress customer complaints effectivelyRequirements:High school graduation certificate7 months to less than 1 year of experienceStrong budgeting and organizational skillsAbility to conduct performance reviewsCapability to negotiate with suppliersLead dining experiences by managing staff, maintaining inventory, and ensuring financial health in the restaurant.

📌 Restaurant Food Services Manager Needed (Winnipeg)
🏢 Chef Paaji
📍 Winnipeg