Lead hospitality excellence as an Assistant Manager, using restaurant leadership and robust communication to support guests, teams, and front-of-house operations.
Work with the General Manager while developing people and overseeing front-of-house leader areas. The position requires full-service restaurant or bar leadership experience, patience, and continuous improvement. You will help create memorable guest experiences through exceptional service and detailed execution.
Key Responsibilities: Model hospitality for guests and team members
Communicate with guests to ensure exceptional satisfaction
Implement initiatives that increase sales and profit
Support interviews, onboarding, and training for multiple positions
Assist with developing Supervisors and front-of-house leaders
Requirements: Leadership experience in a full-service restaurant or bar
Proven ability to develop and motivate people
Strong patience and communication skills
Energetic and positive approach
Commitment to continuous improvement, inclusion, and diversity
Bring restaurant leadership, guest communication, and team development skills to help deliver exceptional hospitality and front-of-house success.

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📌 Assistant Restaurant General Manager (British Columbia)
🏢 Northland Properties
📍 British Columbia