Serve customers, prepare straightforward foods, and maintain clean service areas as a Food Counter and Kitchen Attendant. Use kitchen equipment and support daily operations.
This Food Counter Attendant position includes customer service, food preparation, dishwashing, and kitchen sanitation duties. You will take orders, package take-out food, operate equipment, and replenish supplies. The work requires reliability, client focus, efficient interpersonal skills, and teamwork.
Key Responsibilities: Take customer orders at counters or buffet tables
Prepare, heat, portion, wrap, and package food items
Operate dishwashers and sanitize dishes, equipment, and surfaces
Stock supplies, refrigerators, salad bars, and storage areas
Clean tables, kitchen areas, floors, and waste units
Requirements: Experience with ovens, deep fryers, grills, and food dispensers
Experience using electronic cash registers
Ability to handle loads up to 23 kilograms
Comfort standing for extended periods and completing repetitive tasks
Client focus, reliability, and efficient interpersonal skills
Use food preparation, customer service, cleaning, and equipment skills while supporting efficient counter and kitchen service.

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📌 Food Counter and Kitchen Attendant (British Columbia)
🏢 Tim Hortons Quebec
📍 British Columbia