Lead meat plant production with scheduling, quality control, and food safety expertise across daily manufacturing shift operations. Support output targets through focused team leadership.
The Production Supervisor oversees daily production shift operations in partnership with the Buyer/Planner. This manufacturing leader coordinates workflow, production priorities, staffing, and records while developing a diverse workforce. The position supports continuous improvement, efficiency, compliance, and customer service across production activities.
Key Responsibilities: Coordinate daily production activities, workflow, and output targets
Train, coach, evaluate, and direct production staff
Ensure HACCP, GMP, sanitation, and food safety compliance
Monitor product quality against established specifications




Troubleshoot production issues and coordinate timely resolutions
Requirements: One to two years manufacturing experience
One to two years direct manufacturing supervision experience
Knowledge of production planning, scheduling, purchasing, and cost analysis
Microsoft Office experience, including Excel, Word, and Access
Availability for evenings, weekends, and statutory holidays
Apply production supervision, food safety, and analytical problem-solving skills to strengthen meat manufacturing operations and team performance.

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📌 Production Supervisor Meat Manufacturing (British Columbia)
🏢 Production
📍 British Columbia