Lead upscale casual service at Qualicum Beach Cafe with wine expertise, guest connection, and floor leadership in an ocean-view setting.
As restaurant leader, you will oversee daily operations and maximize each guest experience from arrival through the meal. The role requires hospitality passion, leadership experience, and strong knowledge of wine, beer, and cocktails. You will guide service standards, team accountability, and guest interactions.
Key Responsibilities: Deliver engaging guest service and memorable dining experiences
Manage daily operations for smooth restaurant shifts
Guide menu questions and settle varied payment transactions
Oversee staff development, onboarding, and training
Control inventory, ordering, costs, and opening procedures
Requirements: Three-plus years of similar management experience
Robust wine knowledge and fine-dining experience
Required Serving It Right certification
Calm organization and effective problem-solving abilities
WSET Level 2 or equivalent is an asset
Bring refined wine knowledge, respectful leadership, and operational skill to guest-focused restaurant management at Qualicum Beach Cafe.

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📌 Restaurant Service Manager Qualicum Beach (British Columbia)
🏢 Qualicum Beach Cafe
📍 British Columbia