Job ID

41412

Views

14

Date Posted

22-10-2026

Expiry Date

20-04-2027

Type of Job

Full Time

Salary

CAD 37

Min. Experience

3 years to less than 5 years

Min. Education

College, CEGEP or other non-university or diploma from a program of 3 months to less than 1 year

Job Details

Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or otherfood or beverage service

Determine type of services to be offered and implement operational procedures

Recruit staff and oversee staff training

Set staff work schedules and monitor staff performance

Control inventory, monitor revenues and modify procedures and prices

Resolve customer complaints and ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.

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📌 Café manager (New Brunswick)
🏢 First Nations Job
📍 New Brunswick