Apply your meat cutting expertise at Longo’s, serving Guests through precise preparation, knowledgeable recommendations, and remarkable service in a retail store setting.
The Meat Expert delivers guest-facing service while cutting various meats across all species. This position requires bandsaw proficiency, knowledge of meat cuts, presentation skills, and food safety awareness. Evening and weekend availability is required.
Key Responsibilities: Engage Guests warmly and deliver remarkable service
Cut meats across all species for displays and requests
Prepare specialty and custom cuts to order
Recommend cuts, substitutes, portions, and preparation tips
Monitor freshness through date checks and stock rotation
Requirements: Proficiency cutting all meat species with a bandsaw
Experience preparing meat for service case presentation
In-depth knowledge of meat cuts and types
Solid guest service and approachable communication skills
Evening and weekend shift availability
Bring precise meat cutting, food knowledge, and Guest service skills to Longo’s retail meat department while supporting quality presentation.

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📌 Retail Meat Cutting Expert (Ontario)
🏢 Longo
📍 Ontario