Experience: 2 years to less than 3 years
Education: College/CEGEP
Experience: 2 years to less than 3 years
Tasks Analyze budget to boost and maintain the restaurant's profits
Evaluate daily operations
Recruit staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Organize and maintain inventory
Ensure health and safety regulations are followed
Participate in marketing plans and implementation
Address customers' complaints or concerns
Personal suitability Excellent oral communication
Flexibility
Organized
Reliability
Ability to multitask
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
#J-18808-Ljbffr
📌 Restaurant manager (Alberta)
🏢 JobsMedia.io
📍 Alberta
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.