Lead hospital meal service with patient diet orders, therapeutic diets, and nutrition support as an Aramark Patient Services Supervisor.
Aramark seeks a Patient Services Supervisor for hospital and long-term care settings. This role interprets patient diet orders, coordinates food needs, and connects patients, nursing services, and Food and Nutrition Services. You will lead, train, and support Patient Services Workers while helping meet patients’ basic nutrition care needs.
Key Responsibilities: Supervise Patient Services Workers during meal service
Deliver ordered nourishments and snacks to patients
Offer appropriate menu selections for nutrition diet orders
Communicate patient food needs to appropriate departments
Support sanitation,



inventory, and temperature monitoring tasks
Requirements: Experience as a Patient Services Supervisor required
Demonstrated leadership and interpersonal communication skills
Strong written and verbal communication abilities
Solid organizational skills, accuracy, and attention to detail
English speaking, reading, and writing required
Apply patient services leadership, therapeutic diet knowledge, and careful communication to support hospital nutrition care with Aramark.

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📌 Patient Services Supervisor Hospital Nutrition (Ontario)
🏢 Aramark Canada
📍 Ontario