Job Summary

- Support bartenders and servers by keeping the bar and dining areas clean, stocked, and ready for service.

- Help create a welcoming guest experience through attentive, courteous service and efficient teamwork.

- Prior food service, restaurant, hotel, or hospitality experience is helpful but not required.

Experience in serving, kitchen work, food preparation, cooking, meal preparation, or as a barista is also welcome.

- Training is provided on workplace procedures and applicable food safety practices.

Duties

- Clear and reset tables, collect dishes, and maintain clean dining, bar, and service areas.

- Restock glassware, ice, beverages, utensils, and other supplies; notify the team when items are running low.

- Assist bartenders and servers with service needs, including delivering items and supporting guest requests.





- Wash and organize dishes, glassware, and service equipment; clean work surfaces and dispose of waste appropriately.

- Support opening, closing, and side-work tasks while following established safety and cleanliness standards.

Skills

- Robust customer service, guest services, and communication skills.

- A dependable, team-oriented approach and the ability to work efficiently in a busy environment.

- Attention to cleanliness, organization, and speed

Pay: From $17.00 per hour

Expected hours: 10.0 – 12.0 per week

Licence/Certification

- ProServe (preferred)

Work Location: In person

📌 Barback/Busser (Calgary)
🏢 Jungle Bird
📍 Calgary