We have a far-reaching presence acrossthe entire continentNorth America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities.

Creating and following menus to ensure quality of food prepared and served Ensuring consistent quality standard in over-all food preparation as per clients' requirements including consideration to special dietary constraints Ensuring proper equipment operation, safety and sanitation in the kitchen Serve and cook hamburgers,



fries to order Complying with food hygiene regulations in accordance with Food Safety Act SafeCheck advanced food safety certification or HACCP certification is an asset. Minimum 3 years' cooking and baking experience in a similar or hotel/institutional environment Prior supervisory experience is an asset Successful candidates MUST obtain a mark of 80% or higher on the mandatory WHMIS test (Workplace Hazardous Materials Information System). Extended health and dental perks that are fully covered.

Dexterra is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans' status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request. #

📌 Kitchen Cook (Full-time) (Toronto)
🏢 Dexterra
📍 Toronto