Overview

We are seeking a dependable Line Cook/Prep Cook to help prepare and serve quality meals in a clean, organized kitchen. This hands-on role supports daily kitchen operations, from preparing ingredients to cooking dishes and maintaining food safety standards. The position is suited to someone who works well as part of a team and takes pride in consistent, timely food service.

Responsibilities

- Prepare ingredients and complete daily food preparation tasks, such as washing, cutting, portioning, and storing food.
- Cook menu items according to recipes, preparation standards, and service timing.
- Assist with meal preparation and plating to support accurate, appealing service.
- Help coordinate food service during busy periods and communicate with kitchen and serving staff.
- Follow safe food handling practices, including proper storage, labeling, and temperature control.
- Keep workstations, utensils, and kitchen equipment clean and organized.
- Monitor ingredients and supplies,



and notify the appropriate team member when items need replenishing.
- Follow kitchen procedures and food safety guidelines throughout each shift.

Qualifications

- Previous food service experience, restaurant experience, or kitchen experience is helpful.
- Familiarity with cooking, food preparation, meal preparation, and food handling is preferred.
- Knowledge of food safety practices, including sanitation and safe storage, is an asset.
- Ability to follow recipes and instructions, stay organized, and work efficiently in a fast-paced food industry environment.
- Strong communication skills and a cooperative approach to working with kitchen and serving teams.
- Dependability, attention to detail, and willingness to learn are essential.

Pay: $18.25-$20.00 per hour Expected hours: 40.0 per week

Benefits

- In office parking

Work Location: In person

📌 Line Cook/Prep Cook (Courtenay)
🏢 Whistle Stop Pub
📍 Courtenay