Dining Room Supervisor (Full-time) (Halifax Regional Municipality)

Dining Room Supervisor (Full-time) (Halifax Regional Municipality)

25 Oct
|
Chartwells
|
Halifax Regional Municipality

25 Oct

Chartwells

Halifax Regional Municipality

Status: Full-Time

Schedule: Monday-Friday and Evenings, Weekends & Holidays

Important Information: Previous cash handling experience is preferred. Willing to train the right candidate. Ability to lift 20lbs required. Health and dental benefits after 6 months of work.

Job Summary

Responsible for supporting cashiers in providing exceptional customer service and completing all point of sale procedures. Through effective scheduling, coaching and leading by example, the Head Cashier ensures all customers’ needs are met.

Essential Duties and Responsibilities:

- Greet and acknowledge every customer; maintain solid product knowledge; and provide outstanding customer service.
- Oversee and authorize guest returns, exchanges, merchandise credits, check authorization, and discretion discounts (i.e. competitive, employee sales, etc.); assure the completion of all PoS transactions and the proper control of cash at PoS registers.
- Help train cashiers and cross-train other associates.
- Help prepare daily deposits and change.
- Oversee the productivity, breaks and daily scheduling of cashiers; communicate performance issues to management.
- Maintain front-end supplies.
- Cover cashier shifts when call-offs occur.

Qualifications:

Think you have what it takes to be one of our Head Cashiers? We’re committed to hiring the best talent for the role.



Here’s how we’ll know you’ll be successful in the role:

- Excellent listening, communication, and interpersonal skills to foster strong customer relations.
- Ability to work independently, take initiative, and demonstrate flexibility by providing other team members support and leading by example.
- Detail oriented with robust time management and problem solving skills.
- Mathematical skills and the ability to handle transactions quickly and accurately.
- Knowledge of register operation, including cash, credit cards and register receipts.
- Previous experience is required.

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.

Job Types: Full-time, Seasonal
Contract length: 8 months

Pay: $17.00-$18.00 per hour

Expected hours: 35.0 per week

Benefits:

- Dental care
- Discounted or free food
- Extended health care

Application question(s):

- Do you currently live in the Halifax Nova Scotia area?

Language:

- English (required)

Work Location: In person

📌 Dining Room Supervisor (Full-time) (Halifax Regional Municipality)
🏢 Chartwells
📍 Halifax Regional Municipality

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