We are a fast paced, privately owned and operated pub/ restaurant looking for a full time RELIABLE linecook to work with our small team.

Responsibilities:

- Check food plating and temperature
- Cook food to restaurant specification
- Store food products in compliance with safety practices
- Enforcing safety and sanitation standards in the kitchen.
- Maintain sanitation and safety standards in the kitchen area
- Receiving feedback and making improvements where necessary.

Requirements:

- Proven work experience as a line cook (1 year) restaurant cooking experience.
- Familiarity with kitchen sanitation and safety regulations
- Excellent organizational skills
- Flexibility to work during days, evenings, and weekends
- Food Handling Certificate a plus
- Exemplary work ethic in a high-pressure environment.

Job Types: Full-time, Permanent

Pay: $18.00-$20.00 per hour

Expected hours: 35.0 – 44.0 per week

Benefits:

- Discounted or free food
- In office parking

Experience:

- Cooks: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Full time line cook (Waterdown)
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