Education:

- Expérience:

- Education :

- Secondary (high) school graduation certificate

- or equivalent experience

- Work setting :

- Restaurant

- Fast food outlet or concession

- Tasks :

- Prepare and cook complete meals or individual dishes and foods

- Inspect kitchens and food service areas

- Train staff in preparation, cooking and handling of food

- Supervise kitchen staff and helpers

- Maintain inventory and records of food, supplies and equipment

- Clean kitchen and work areas

- Manage kitchen operations

- Cuisine specialties :

- Teppanyaki

- Japanese cuisine

- Transportation/travel information :

- Public transportation is available

- Work conditions and physical capabilities :

- Attention to detail

- Fast-paced environment

- Physically demanding





- Repetitive tasks

- Standing for extended periods

- Work under pressure

- Personal suitability :

- Client focus

- Dependability

- Flexibility

- Initiative

- Judgement

- Organized

- Reliability

- Team player

- Time management

- Employment terms options :

- Evening

- Experience :

- 1 year to less than 2 years

- Employment terms options :

- Shift

- Morning

- Day

- Weekend

- Other advantages :

- Free parking available

- Other benefits

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 30 hours per week

📌 Cook (Edmonton)
🏢 Edo Japan Stony Plain Rd.
📍 Edmonton