Education:

- Expérience:

- Education :

- Secondary (high) school graduation certificate

- Work setting :

- Restaurant

- Tasks :

- Establish methods to meet work schedules

- Requisition food and kitchen supplies

- Supervise and co-ordinate activities of staff who prepare and portion food

- Train staff in job duties, sanitation and safety procedures

- Estimate ingredient and supplies required for meal preparation

- Hire food service staff

- Ensure that food and service meet quality control standards

- Prepare budget and cost estimates

- Maintain records of stock, repairs, sales and wastage

- Prepare food order summaries for chef

- Co-ordinate and schedule activities

- Certificates, licences, memberships, and courses :

- Safe Food Handling certificate

- Work conditions and physical capabilities :

- Fast-paced environment

- Work under pressure

- Standing for extended periods

- Physically demanding

- Personal suitability :

- Client focus

- Productive interpersonal skills





- Team player

- Dependability

- Screening questions :

- Are you available for shift or on-call work?

- Are you available to start on the date listed in the job posting?

- Are you currently a student?

- Do you have experience working in this field?

- Do you have the required certifications listed in the job posting?

- Experience :

- 1 year to less than 2 years

- Employment terms options :

- Shift

- Morning

- Night

- On call

- Weekend

- Overtime available

- Support for youths :

- Offers on-the-job training tailored to youth

- Offers mentorship, coaching and/or networking opportunities for youth

- Provides awareness training to employees to create a welcoming work environment for youth

- Durée de l'emploi: Temporaire

- Langue de travail: Anglais

- Heures de travail: 30 to 40 hours per week

📌 Food Service Supervisor (Brandon)
🏢 Humptys Big Plate Diner
📍 Brandon