25 Oct
|
Chuck's Roadhouse Bar u0026 Grill
|
Toronto
25 Oct
Chuck's Roadhouse Bar u0026 Grill
Toronto
Chuck's Roadhouse Bar & Grill in Toronto, Ontario is seeking a dedicated kitchen professional to oversee daily operations.
The role requires experience in menu planning, staff training, inventory management, and on-site kitchen leadership. You will organize buffets/banquets and ensure clean, safe food preparation areas.
Minimum education: secondary school graduation certificate; experience: 7 months to less than 1 year in a kitchen setting; in office work only.
📌 Restaurant Kitchen Lead: Operations & Training (Toronto)
🏢 Chuck's Roadhouse Bar u0026 Grill
📍 Toronto