The Sylvia Hotel in English Bay needs an energetic, multi-tasking wizard to support our Food and Beverage management leadership team.

You are a restaurant professional who will assist our leadership team in all areas of restaurant operations. You are an experienced trainer and can inspire your team to provide a excellent guest and staff experience to enforce the floor presence.

- Have a passion for mentoring and coaching;
- Have 2-5 year’s experience at a restaurant in a supervisory or management role;
- Enjoy the challenge of managing a large, fast-paced restaurant and lounge
- Pride yourself on building relationships with guests and team members;
- Have a desire to gain experience that will help further your career;
- Strong knowledge in beverage sales
- Demonstrate a passion for guest service and creating exceptional guest experiences

Job Types : Full-time, Permanent

Pay: $60,000.00-$65,000.00 per year

Benefits :

- Dental care
- Extended health care
- On-site parking

Education :

- Secondary School (preferred)

Experience :

- Hospitality: 3 years (preferred)

Language :

- English (required)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person

📌 Restaurant Supervisor (Vancouver)
🏢 The Sylvia Hotel
📍 Vancouver