Elevate dining experiences as a Restaurant Manager in our vibrant establishment. This on-site role requires strong leadership to manage daily operations and customer service effectively. We are seeking an experienced Restaurant Manager with 2 to 3 years of relevant experience. You will be responsible for analyzing budgets, organizing daily operations, and ensuring compliance with health and safety standards. Your supervision of a small team and responsiveness to customer complaints are critical for maintaining an excellent dining atmosphere.

Key Responsibilities
• Analyze budget to enhance restaurant profits
• Plan and organize daily restaurant operations
• Set and manage staff work schedules
• Supervise a small team effectively
• Address customers' concerns with professionalism

Requirements:
• College/CEGEP education level required
• Minimum of 2 years experience in restaurant management
• Strong organizational skills essential
• Ability to work in a fast-paced setting
• Familiarity with health and safety regulations Lead our team to current heights by managing restaurant operations and ensuring customer satisfaction.

📌 On-Site Restaurant Manager Opportunity (Newmarket)
🏢 Church's Chicken
📍 Newmarket