Join Aramark as a Cook at École des Ursulines de Québec, where you will create nutritious meals for students in a supportive environment. Enjoy a schedule from Monday to Friday that aligns with the school calendar. As a Cook in the food service team at École des Ursulines, you will work alongside the Chef to deliver delicious meals. Your duties will include preparing a variety of dishes, ensuring food quality, and contributing to a positive dining experience. You’ll also need to demonstrate your culinary creativity while adhering to hygiene and safety standards.

Key Responsibilities
• Help Chef prepare daily menus and food items
• Cook dishes following established guidelines and recipes
• Set up and maintain organized workstations




• Record food temperatures and manage inventory
• Ensure compliance with health and safety policies

Requirements:
• Ability to perform under pressure during busy mealtimes
• Solid leadership and customer service orientation
• Previous food service experience preferred (2 to 3 years)
• Relevant diploma in culinary studies is a plus
• Willingness to adapt to operational demands Bring your culinary passion to Aramark and support the needs of the students at École des Ursulines.

📌 Cook Position at École des Ursulines (Canada)
🏢 Aramark Canada
📍 Canada