Elevate your career as a Manager at Tap & Barrel's vibrant Convention Centre in Vancouver. Join a passionate team and ensure unforgettable dining experiences amidst stunning views. Tap & Barrel is seeking a Manager with at least 2 years of Restaurant Management experience. Your role will be pivotal in fostering a supportive environment while overseeing operations and coaching team members. You'll thrive in a quick-paced setting, utilizing your excellent communication and interpersonal skills.

Key Responsibilities
• Oversee daily restaurant operations and staff management
• Ensure compliance with food handling and sanitation regulations
• Train and coach team members for success
• Create a warm and inviting atmosphere for guests
• Handle multiple tasks efficiently in a busy environment

Requirements:
• Minimum 2 years of Restaurant Management experience
• Strong knowledge of food handling regulations
• Excellent communication and interpersonal skills
• Passion for hospitality and customer satisfaction
• Ability to work effectively in a fast-paced setting Become a key player in delivering exceptional dining experiences at Tap & Barrel's Convention Centre in Vancouver.

📌 Manager at Tap (Canada)
🏢 Tap & Barrel Group
📍 Canada