24 Oct
|
Sodexo Canada
|
Canada
24 Oct
Sodexo Canada
Canada
A leading food services company in Ontario is seeking a Sous Chef to join their team. This full-time role includes a supportive workplace, work/life balance, and the opportunity to prepare healthy and appealing menus. The ideal candidate will have 1-2 years of experience in high-volume cooking and catering. Responsibilities include assisting the Executive Chef in coordinating all food services and adhering to food safety standards. Competitive compensation is offered.
📌 Lead Sous Chef – Fresh Menu (Canada)
🏢 Sodexo Canada
📍 Canada