Become an Event Cook at Oak View Group, specializing in premium catering for events. Your culinary skills will enhance guest experiences with high-quality food preparation and presentation.
This role at Oak View Group requires proficiency in cooking hot and cold dishes for the Premium Club and various events. Key tasks involve food prep, cooking, ensuring food safety, and delivering exceptional dining experiences. With a focus on speed and quality, you will navigate a bustling kitchen environment while collaborating with fellow culinary professionals.
Key Responsibilities:
• Prepare and present food for premium events and catering
• Operate cooking equipment safely and effectively
• Review menus, event sheets, and instructions accurately




• Ensure timely food preparation meeting quality standards
• Maintain hygiene and sanitation in kitchen and work areas
Requirements:
• Previous cooking experience in a high-volume setting
• Knowledge of food preparation and safety practices
• Good knife skills and kitchen equipment operation
• Ability to manage multiple tasks under tight deadlines
• Dependable and punctual with a team-oriented mindset
Elevate guest experiences by bringing your culinary expertise to Oak View Group's vibrant event workplace.

📌 Event Cook for Premium Catering (New Brunswick)
🏢 Oak View Group
📍 New Brunswick