Bakery Production Team Member, Full-Time (North York)

Bakery Production Team Member, Full-Time (North York)

24 Oct
|
Upper Crust
|
North York

24 Oct

Upper Crust

North York

We specialize in producing premium-quality bakery products for the food service and retail markets. From our modern manufacturing facilities in Toronto, Ontario, we distribute our products to partners in Canada and internationally, including the United States, Asia, Europe, and other markets worldwide.

Our advanced manufacturing facilities, engineering capabilities, production systems, freezing technology, and on-site frozen warehousing allow us to maintain consistent product quality and meet the needs of our customers.

We are currently looking for experienced Bakers to join our team. The Bakers will work in our Samples and Special Orders Kitchen, which is responsible for developing customized bakery products, testing new recipes, and preparing product samples before new products are introduced into large-scale production.

The ideal candidates will be experienced, organized, detail-oriented, and focused on maintaining high food-quality standards. They should also have a strong understanding of baking techniques, ingredients, and production processes.

Prepare dough for pies, bread, rolls, croissants, puff pastries and other bakery products

- Test current or modified recipes and assist with adjusting ingredient quantities, preparation methods, baking times,



and temperatures
- Bake products according to test recipes to ensure consistency and quality
- Participate in developing a production schedule to determine the type and quantity of goods to be produced
- Ensure that the quality of the products aligns with established standards
- Order baking supplies as needed to maintain smooth production
- Keep records of deliveries, inventory, and production
- Work with production staff to help transfer successfully tested products and recipes into regular production.
- Minimum 2 years of related experience, preferably in an industrial bakery
- Attention to detail, especially when performing quality inspections on ingredients and products
- Good English skills

Permanent, full-time position

- $23 per hour for a minimum of 40 hours per week
- Overtime may be required and will be paid at 1.5 of your regular hourly rate after 44 hours per week
- Group Medical and Dental Plan

How to Apply: If you comply with all the requirements, please apply with your resume by emailing [email protected]with Baker in the subject line.

Please visit our website at to learn more about our company.

📌 Bakery Production Team Member, Full-Time (North York)
🏢 Upper Crust
📍 North York

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