Education:
Expérience: Education
Secondary (high) school graduation certificate
or equivalent experience
Work site workplace
~ Cold/refrigerated

Work setting
~ Supermarket/grocery store

Tasks
Clean meats to prepare for processing or cutting
Cut carcasses, sides and quarters
Prepare special cuts of meat ordered by customers
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Cut poultry into parts
Price meat products
Sell meats to customers
Supervise other butchers, meat cutters and fishmongers
Grind meats
Train meat cutters
Slice cooked meats
Shape, lace and tie roasts, other meats, poultry and seafood
Equipment and machinery experience
Manual cutting utensil
Power grinder
Slicing machine
Work conditions and physical capabilities
Attention to detail
Physically demanding
Personal suitability
Organized
Reliability
Team player
Experience
~1 year to less than 2 years

Employment terms options
~ Shift

Health benefits
~ Dental plan

Support for youths
Offers on-the-job training tailored to youth
Provides awareness training to employees to create a welcoming work environment for youth
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 32 hours per week

📌 Meat Cutter/Butcher - Retail or Wholesale (Victoria)
🏢 RED BARN MARKET LATORIA WALK
📍 Victoria