Salary 21.00 to 23.50 hourly (To be negotiated) / 37.5 hours per week
Full time
Early morning, Morning, Weekend, Overtime available
Starts as early as 2027-01-31
Benefits: Health benefits, financial benefits, other benefits
Languages English
Education Secondary (high) school graduation certificate
Experience 2 years to less than 3 years
Work must be completed at the physical Location. There is no option to
work remotely.
Work setting
Bake shop
Responsibilities:
Prepare dough for pies, bread, rolls and sweet goods, batters for
muffins, cookies and cakes and icings and frostings according to
recipes or special customer orders
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Prepare special orders
Supervise baking personnel and kitchen staff
Draw up production schedules
Train staff
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory
Supervision
1 to 2 people
3-4 people
Experience and specialization
Food specialties
Breads and rolls
Desserts and pastries
Additional information
Transportation/travel information
Own transportation
Own vehicle
Valid driver's licence
Work conditions and physical capabilities
Attention to detail
Handling heavy loads
Manual dexterity
Physically demanding
Repetitive
Standing for extended periods
Tight deadlines
Work under pressure
Personal suitability
Accurate
Client focus
Dependability
Excellent oral communication
Excellent written communication
Judgement
Reliability
Team player
Patience
Benefits
Health perks
Dental plan
Vision care benefits
Financial benefits
Group insurance benefits
Life insurance
Other benefits
Free parking available
Team building opportunities
Parking available
Until: 2026-11-07
📌 REMOTE - Production Baker (Victoria)
🏢 COBS Bread
📍 Victoria
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