24 Oct
|
GATE OF INDIA
|
Calgary
24 Oct
GATE OF INDIA
Calgary
Overview
Languages
English
Education
~ No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Urban area
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Experience and specialization
Cuisine specialties
East Indian
International
Additional information
Transportation/travel information
~ Public transportation is available
Personal suitability
Flexibility
Reliability
Benefits
Other advantages
~ Other benefits
📌 Cook Food Service (Calgary)
🏢 GATE OF INDIA
📍 Calgary