24 Oct
|
CHUCK'S ROADHOUSE BAR & GRILL
|
Canada
24 Oct
CHUCK'S ROADHOUSE BAR & GRILL
Canada
Chuck's Roadhouse Bar & Grill in Toronto, Ontario is seeking a dedicated kitchen professional to oversee daily operations.
The role requires experience in menu planning, staff training, inventory management, and on-site kitchen leadership. You will organize buffets/banquets and ensure clean, secure food preparation areas.
Minimum education: secondary school graduation certificate; experience: 7 months to less than 1 year in a kitchen setting; on-site work only.
📌 Restaurant Kitchen Lead: Operations (Canada)
🏢 CHUCK'S ROADHOUSE BAR & GRILL
📍 Canada