Lead front-of-house operations at Boston Pizza Vaughan through team coaching, scheduling, and performance management. Support an excellent guest experience from start to finish.

As Front of House Manager, you assist the General Manager with daily restaurant operations. You support training, development, staffing, scheduling, and performance management for front-of-house team members. You help maintain Boston Pizza brand standards, food safety, and a positive workplace culture.

Key Responsibilities:

- Assist the General Manager with daily restaurant operations
- Support front-of-house training and team development
- Coordinate staffing and scheduling for team members
- Manage performance and coach employees in the moment
- Support excellent guest experiences from start to finish

Requirements:

- Robust organizational skills and effective time management
- Ability to lead by example alongside team members
- Commitment to Boston Pizza brand standards and food safety
- Effective communication of goals, challenges, and progress
- Ability to build cohesive team relationships

Bring leadership, hospitality standards, and team coaching skills to Front of House Manager operations at Boston Pizza Vaughan.

📌 Boston Pizza Front of House Manager (Vaughan)
🏢 Boston Pizza International, Inc. (New Glasgow)
📍 Vaughan