Overview

We are seeking a friendly, attentive Bartender to create a welcoming experience for guests while preparing and serving beverages. The ideal candidate brings strong customer service skills, sound judgment, and the ability to stay organized in a fast-paced hospitality environment. Restaurant or food service experience required.

Responsibilities

- Greet guests, take beverage orders, and provide courteous, knowledgeable service.

- Prepare and serve alcoholic and nonalcoholic drinks according to recipes and applicable requirements.

- Use the POS system to enter orders, process transactions, and maintain accurate tabs;

experience with Silverware POS is a plus.

- Handle cash and card transactions accurately, including basic cashiering and cash handling duties.

- Maintain a clean, orderly bar and follow food safety and food handling practices.

- Coordinate with serving staff and kitchen team members to support smooth food service.

- Monitor guest needs, manage multiple orders,



and use good time management during busy periods.

- Apply basic math and math skills when processing payments, making change, and tracking orders.

Requirements

- Strong customer service, communication, and hospitality skills.

- Bartending experience required; serving, restaurant, food industry, or food service experience is a plus.

- Familiarity with POS systems; Silverware POS experience is desirable.

- Ability to prepare and serve beverages responsibly and follow food safety and food handling procedures.

- Comfort with basic math, order entry, cashiering, and accurate cash handling.

- Reliable, organized, and able to prioritize tasks in a quick-paced setting.

- Professional, team-oriented approach and commitment to a positive guest experience.

- Smart Serve required, Valid SIN number and government issued ID.

Pay: $17.60 per hour

Work Location: In person

📌 Bartender (The Blue Mountains)
🏢 Firehall Pizza
📍 The Blue Mountains