Job Overview

We are seeking a dependable Cook to prepare and serve quality meals in a clean, organized kitchen. The ideal candidate takes pride in consistent food preparation, follows food safety practices, and works well with others in a fast-paced food service environment. Food service, restaurant, or kitchen experience is welcome; a willingness to learn and follow established procedures is essential.

Responsibilities

- Prepare ingredients and meals according to recipes, portion guidelines, and service needs.
- Cook menu items while maintaining consistent quality, presentation, and timing.
- Support meal preparation by organizing ingredients, equipment, and workstations.
- Assist with serving food and maintaining a courteous, efficient service experience.
- Follow food handling, sanitation, and food safety procedures, including proper storage and temperature practices.
- Clean and maintain kitchen equipment,



utensils, and work areas.
- Monitor ingredient supplies and communicate when items need replenishing.
- Work collaboratively with kitchen and service team members during busy periods.

Skills

- Cooking and food preparation skills, including meal preparation.
- Knowledge of safe food handling and food safety practices.
- Ability to work efficiently while maintaining cleanliness and attention to detail.
- Robust teamwork, communication, and time-management skills.
- Food service experience is helpful.
- Restaurant experience, kitchen experience, or experience in the food industry is a plus.

Pay: $20.00-$23.00 per hour Expected hours: 35.0 – 44.0 per week

Work Location: In person

📌 Cook (Miramichi)
🏢 Namaste Bistro
📍 Miramichi