St.

Jacobs Place Retirement

Residence offers luxury retirement and assisted living in Ontario's rural gem, the village of St. Jacobs, at the northern edge of Kitchener Waterloo. St.

Jacobs

Place is locally owned and operated, contributing greatly to our embracing the local rural culture, mixing finest quality care and luxury standards, with the homey warmth and comfort of a country lifestyle. Of course it is our people who create this workplace: The owner, the volunteers and the excellent caring people who work here are fully dedicated to nurturing the well being of the people who choose to make St.

Jacobs

Place their home. We are a lovely, intimate size with only 48 suites, permitting time for some creativity and special touches from our cooks and servers.

The responsibilities of the role include but are not limited to:

- Prepare meals from scratch using recipes for residents and guests ensuring all dietary needs are met
- Ensures residents are satisfied with all aspects of food preparation and presentation




- Respond to resident and/or family member dietary related concerns in a timely manner assuring the concern is brought to the attention of the Culinary Manager
- Effectively communicate and interact with residents, family members, visitors and volunteers professionally
- Operate and clean food production equipment and food preparation areas

Cook Qualifications Include: -Strong knowledge in homestyle farm to table meals
- ability to read and follow set recipes

-strong organizational and time management skills -passion for food and the culinary industry

-current food handlers certification is an asset

-customer service oriented

This is a permanent part-time cook position. Must be available for weekend shifts. The shifts for this position are a combination of either 7:00am to 1:30pm or 11:00 am to 6:00 pm. The considered candidate will be flexible and available for either shift as needed.

Job Types: Part-time, Permanent

Pay: $18.80 per hour

Experience

- cooking: 1 year (required)

Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Cook (St. Jacobs)
🏢 St. Jacobs Place Retirement Residence
📍 St. Jacobs