Job Summary

We are seeking a dependable Dishwasher to support daily kitchen operations and help maintain a clean, safe, and organized food service environment. The Dishwasher will clean dishes, cookware, utensils, and kitchen equipment while assisting the team with basic food preparation and other tasks as needed. This role is a great fit for someone who takes pride in cleanliness, works well in a rapid-paced setting, and is interested in restaurant, hotel, or hospitality work.

Responsibilities

- Wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and food preparation equipment.

- Operate dishwashing equipment safely and follow established cleaning and sanitation procedures.

- Keep dishwashing areas, kitchen surfaces, floors, and storage spaces clean and orderly.

- Remove waste and recycling, and restock clean dishes and supplies in designated areas.

- Assist with basic food preparation and kitchen tasks as directed by the culinary team.

- Follow food handling, hygiene,



and workplace safety practices.

- Communicate with cooks, servers, and other team members to support smooth service.

- Help maintain a respectful, welcoming environment for guests and coworkers.

Qualifications

- Ability to work efficiently and maintain attention to detail in a busy kitchen.

- Willingness to perform physical tasks, including standing for extended periods and lifting kitchen items.

- Dependable, punctual, and able to work cooperatively as part of a team.

- Cleaning, restaurant experience, kitchen experience, food preparation, cooking, food service experience, food handling, hotel experience, serving, or hospitality experience is helpful but not required.

- Willingness to learn proper sanitation procedures and follow instructions.

Pay: $16.40 per hour

Work Location: In person

📌 Dishwasher (Winnipeg)
🏢 Sottobraccio
📍 Winnipeg